Recipe: Pumpkin, Polenta and Poppy Seed Loaf

Mabel has laid down a challenge – she’s refusing veggies! Little does she realise, she’s met her match. This morning I made a Pumpkin, Polenta and Poppy Seed Loaf which we all inhaled. Oh, and it’s sugar-free.

Discovered Uncovered

Over the weekend the kids and I went up to my parent’s farm. So, this Discovered Uncovered is all about the things I did, discovered and loved during our time away…

Tuck Shop Take Away Tuesday

Let’s check in for our last serving of Tuck Shop Take Away Tuesday. Clinton and Karina’s shop has now been open for a week and this last piece is definitly their most raw and frank. See what it’s like when their dream finally becomes a reality.

Tuck Shop Take Away Tuesday

Today is the day that Tuck Shop Take Away throws open it’s doors. So let’s check in with Karina and Clinton and and see how they’ve spent the last week getting ready to open their dream to the world…

Make + Bake With Anneka: Baking with Honey

Want to find out how you easily substitute honey in a recipe that calls for sugar? Guest blogger, Anneka Manning from BakeClub, explains how to make this simple swap and shares with us her recipe for Honey and Pecan Loaf.