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Spinach Guacamole Spinach Guacamole

This recipe for Spinach Guacamole takes a couple of minutes to throw together. Plus the combination of coriander, anti-oxidant rich spinach and creamy avocado makes it a bit of a powerhouse food.

It’s great for dolloping on a salad, with some bikkies to shut the kids up or making grilled fish a little more flash than…well grilled fish! I even mix it up with some chickpeas for a quick snack.

What You Need:

  • 2 cups of spinach
  • 1/2 cup of coriander
  • 2 cloves of garlic, crushed
  • 3 spring onions, roughly chopped
  • 2 teaspoons of apple cider vinegar
  • Zest and juice from two limes
  • 2 tablespoons of avocado oil
  • 2 avocados

What You Do:

  • Throw all the ingredients except the avocado into a food processor and pulse.
  • Add the avocado and puree with the other ingredients until creamy.

For a bit of an extra kick, just add some jalapenos to the recipe. That will really shut the kids up!

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